► Classic Favourite Add Ons
Any of the items listed on the add ons menu can be added to
the spit roast menus
Pineapple
Whole peeled pineapple cooked over the hot charcoals with cinnamon and brown sugar, then caramelised to perfection and sliced
$ 3.00 pp
Haloumi Cheese
This white cheese is perfect when cooked over the hot charcoals
$ 3.00 pp
Onion
Whole onion in its skin roasted over the hot charcoals served piping hot
$ 1.50 pp
Fried Cassava
Cassava, a Brazilian root vegetable, which is boiled and then fried to make this delicious Brazilian style chip
$ 2.00 pp
Brazilian Style Rice
Sauteed onions and garlics steamed together with a long grain rice
$ 1.50 pp
Brazilian Style Beans
Black turtle beans sauteed with onion and garlic boiled for several hours to make this delicious casserole
$ 3.00 pp
Fried Banana
Young banana bread crumbed with cinnamon and fried
$ 3.00 pp
Palmito (heart of palm)
The heart of palm is a delicacy in Brazil and its similar in flavour to a white asparagus, but even tastier. Best served cold
$ 3.00 pp
Guarana Soft Drink
A Brazilian soft drink made by the guarana berry loved by all brazilians
$ 2.50 can
Corn
Half cob of corn steamed tossed in butter and salt
$ 1.50 pp
Jacket Potatos
Potatos cooked in their skin served with butter and challots
$ 2.00 pp
Fried Polenta
Polenta cooked with butter and salt cut into pieces and deep fried
$ 2.00 pp
French Fries
Potato chips fried and served
$ 2.00 pp
Gravy
A traditional gravy served hot
$ 1.50 pp
Green Pepper Sauce
A sauce made with green peppers and finished with cream
$ 1.50 pp
Mushroom Sauce
Sauteed mushrooms and finished with cream
$ 1.50 pp
Apple Sauce
Cooked apples pureed with spices
$ 1.50 pp
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